Chinese Takeout, Revised
Episode 17 | 23m 14s Video has closed captioning.
Hosts Bridget Lancaster and Julia Collin Davison to learn how to make the best Beef Stir-Fry with Bell Peppers and Black Pepper Sauce at home. Then, test cook Keith Dresser shows Julia how to make Scallion Pancakes with Dipping Sauce.
Problems Playing Video? | Closed Captioning